EGGLESS-WHOLE WHEAT CHOCOLATE MUFFINS

Hello !!

I  am here with another healthy and yummy recipe of  'EGGLESS-WHOLE WHEAT CHOCOLATE MUFFINS' . My son turned two this month , Yes ! there was celebration , I had some guests who don't eat Egg , even i don't eat Egg ,I tried these , they were so soft , fluffy,  moist and yummy .So let's start  with the recipe :

Baking time : 20 min 

Serves : 12 muffins 

INGREDIENTS : 

• 1 Cup Whole wheat flour 
• 1/4 Cup Canola oil 
• 1/4 Cup  + 1 tbsp Sugar  
• 3/4 Cup Milk
• 2 1/2 tbsp Coco powder
• 1 tsp Vanilla extract
• 1 tsp Lemon Juice 
• 1/2 tsp Baking powder
• pinch of salt 

3 tbsp of Strawberry Jam to make filling in the muffin (optional)

STEP-BY-STEP :

1. Sieve Whole wheat flour , Coco powder, salt, Baking powder together to mix it evenly.

1. In aseparate bowl mix Canola oil , Lemon juice , Sugar , Vanilla extract ,Milk , keep it aside.
   
2. Mix wet ingredients to dry ingredients to make batter.
   
3. Mean while preheat the oven at 200 deg Celcius.
4. Put muffin paper to Muffin tray .
   
5. Put  3/4 tbsp batter to each muffin paper
6. Add Strawberry jam in the center of the muffin batter.
   
7. Cover the jam by  3/4  - 1 tbsp of batter in each muffin paper.
   
8. Put it in the oven for 20 - 25 min .
9. Insert a toothpick , if it comes out clear then muffins are ready to take out.

 Enjoy!!! Please share your comments below .

Happy Baking !